SOUPS, STEWS & SALADS – Page 2

Oops! What’s for dinner? Even as a professional feeder there are times, more than you might think, when the cupboard is bare – well,…

I do…. Love broccoli! I love broccoli. When I say that, a funny little voice from within replies, “Then why don’t you marry it?”…

Fancy That! I have spent quite a bit of time in the UK over the years, and usually at home with natives. They will…

Healthy New Year! The plan for this month is to stick to the topic of taking better care of ourselves. I shan’t refer to resolutions because…

COME DOWN AND HAVE A LITTLE STEW The chilly weather has me feeling soupy-stewy, if you know what I mean. That hankering for a…

ROCKIN’ MEATLESS MONDAYS This week I taught an “Entertaining for Everyone” class, and the star was the tagine. There were plenty of audible oohs,…

DIFFERENT IS GOOD On a trip to Thailand many years ago I took a cooking class in Chiang Mai, in the north. It was…

Flat leaf parsley is a Clark Kent of an herb. So mild mannered and seemingly unremarkable, yet secretly a powerful superfood. Humble parsley is…